A richly-dense palate built on layers of blackboy peach, redcurrants and a freshness due to bright Marlborough acidity.

First established in 1968, Matawhero wines defied convention and made wines of boutique standing and international acclaim and in doing so, changed the face of New Zealand winemaking forever. Since its first vintage in 1975, Matawhero has produced many excellent and often adventurous wines.

Here at Matua, we think that New Zealand Pinot Noir has potential to be the next big thing. Marlborough creates incredibly bright and smooth Pinot with red fruit flavours.

This wine features delightful dark cherry and plum aromas integrated with some smoky vanillin characters and cinnamon from the oak. The wine has a good mouth feel with both cherry and plum flavours with a peppery spice.

The wine McGuigan Black Label Merlot is soft and elegant with fresh red berry characters, generous weight, and good length of flavour with a sweet oak finish. The soft velvety texture of Merlot makes it a great partner for a range of dishes featuring red meat, pork and chicken.

A smooth and vibrant Shiraz exhibiting rich aromas of red berries, chocolate, savoury leather and spicy oak notes. The full rounded palate displays generous red berry fruit flavours, soft tannins and a long finish.

This Merlot is a smooth and easy drinking wine with intense fruit flavours of plum and red berries. Pair this wine with roast chicken or tomato-based pasta dishes.

This Shiraz is a rich and spicy, full-bodied wine that fills the mouth with blackberries and pepper. Enjoy with roast beef or the Australian classic, a BBQ.

The soft and velvety Merlot combined with the more powerful Cabernet Sauvignon grapes produces a luscious red wine. Deep crimson in colour with aromas of blackcurrant, mint, spiced fruit, cinnamon and vanilla flavours.

Full, rounded fruit flavours of raspberry, cherry, and ripe plum, balanced with caramel and vanilla oak characters.Soft, balanced wine with subtle oak flavours integrated with the lifted raspberry and plum fruit flavours.

his merlot cabernet sauvignon presents a mellow harmony of fruit sweetness and savoury tannins, leading to a smoot finish with enduring dark fruit characteristics. Best served at room temperature.

This seductive pinot noir from Marlborough is smooth & velvety with layers of cherry, plum and bright red fruit notes and a subtle oaky savouriness. The palate is richly textured with spice and integrated oak underpinned by nuances of dry herbs and savoury notes.